Service Internship (f,m) Restaurant Metropol

Become our new secret ingredient at Restaurant Metropol. Whoever loves city, pace, and enjoyment will find the right place here. In the middle of Zürich, between Limmat, Zürichsee and Bahnhofstrasse, Metropol is located in a historic neo-baroque building. Modern Japanese cuisine, lively service, large events and many guests with high expectations characterize everyday life. Between coffee cups, dinner plates, full terraces and big evenings, a working daily routine is created that is as diverse as the city itself. Immediately or by arrangement, we are looking for a motivated personality for a service internship (f,m) Restaurant Metropol. Work with us, grow with us. Your ingredients for successful service: As part of our service team, the daily restaurant operations are actively supported and valuable practical experience is gained in upscale gastronomy. With a friendly and professional appearance, our guests are greeted, looked after and welcomed from the first moment. Tasks include preparing the stations, the careful serving of food and drinks as well as support during banquets and events. Mise en place is also an important part of the daily routine and contributes to a smooth service process. During the internship, the processes of a professional gastronomy operation are learned. Close cooperation with service, kitchen and event team enables the continuous development of hosting qualities and the collection of valuable experience for the professional future. According to which recipe do we work: Enjoyment of contact with people and interest in gaining first or further experience in service form the ideal basis for this position. A friendly, open personality as well as a well-groomed appearance are required. Reliability, willingness to learn and the ability to keep an overview even in lively situations characterize suitable applicants. Team spirit, commitment and a positive attitude make the collaboration particularly valuable. Good German skills are an advantage, further language skills are welcome. The internship is limited to 6 months, but can optionally be extended. Our menu offering: Offered is a diverse workplace with different service worlds under one roof. Restaurant, café with bar, terrace and event business ensure pace, variety and exciting days. A well-coordinated team (approx. 40 people), short decision-making paths and respectful interaction create an environment in which cooperation, development and quality are the focus. Responsibility is taken and commitment is perceived. In addition, there is the central location in the middle of Zürich, where no day is like the other and experience grows with every shift. All ingredients are ready, only the most important one is still missing, namely you. Time to complete the recipe. Further information at: [Apply](< >) j4id10456013jm j4it1044jm j4iy26jm